Alkalized cocoa powder

Alkalized Cocoa Powder AKP-8M

Name: Alkalized Cocoa Powder AKP-8M
Brand: Candy Subotica
SKU: AKP-8M

Darker brown for richer color.

Alkalized cocoa powder with reduced cocoa butter content (10–12%) and pH 7.8–8.4. A free-flowing, darker brown powder with a characteristic cocoa aroma that gives cakes, creams and coatings a deeper color.

Darker brown

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Specifications

Cocoa butter: 10–12%
pH: 7.8–8.4
Color: Darker brown
Moisture: max. 5%
Fineness: min. 99% through 75 µm
Ash: max. 14.0%
Shell content: max. 1.75%

Values from our product specification sheets (01/2026). Full sheets on each product page.

Energy: 1310.5 kJ / 310.24 kcal
Fat: 11.76 g
of which saturated: 7.53 g
of which monounsaturated: 3.88 g
of which polyunsaturated: 0.35 g
Carbohydrates: 15.77 g
of which sugars: 2.18 g
Fiber: 22.36 g
Protein: 24.15 g
Salt (NaCl): 0.0064 g

Non-GMO · not irradiated · free of declared allergens · Kosher · Halal

Specifications

Download specification (PDF)

Applications

Cakes and pastries
Creams and fillings
Coatings and glazes
Ice cream

Packaging & storage

25 kg two-layer PE/paper bags, palletised and stretch-wrapped. Shelf life 24 months. Store dry and cool, free from foreign odours, at max. 25 °C and max. 65% relative humidity.